sea scallops, coconut-cashew curry sauce
Blog Archives
the traditional sweet-tart flavor in a smaller portion
beer-battered fish, hand-cut fries, house slaw
sweet summer peaches, sweet dough topping, whipped cream
fresh berries, feta and candied pecans over spring mix, peach vinaigrette
locally made and delicious. ask your server for today’s featured flavors
a French classic with vanilla bean and caramelized demerara sugar (gluten free)
with mixed berries
a la mode
mashed potatoes sautéed broccolini fingerling potatoes risotto cilantro-lime rice haricots verts baby carrots asparagus
